Eastern Europe vs Thailand: All sectors without LULUCF — Emissions (CO2eq) from CH4
All sectors without LULUCF — Emissions (CO2eq) from CH4 over time
- Eastern Europe
- Thailand
How they compare
Eastern Europe currently reports 615,752 kt against 94,087 kt in Thailand, a difference of 521,665 kt.
That makes Eastern Europe's figure about 6.5 times Thailand's.
Across all 34 years both countries report, Eastern Europe has been ahead every year.
Eastern Europe ranks 17th and Thailand ranks 18th of 32 groups.
Eastern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eastern Europe | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 685,191 kt | 84,314 kt | 600,877 kt | Eastern Europe |
| 2000s | 542,190 kt | 90,818 kt | 451,372 kt | Eastern Europe |
| 2010s | 574,820 kt | 99,185 kt | 475,635 kt | Eastern Europe |
| 2020s | 614,076 kt | 93,449 kt | 520,628 kt | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions (co2eq) from ch4, Eastern Europe or Thailand?
- Eastern Europe, at 615,752 kt against 94,087 kt in Thailand as of 2023.
- What is the difference in all sectors without lulucf — emissions (co2eq) from ch4 between Eastern Europe and Thailand?
- 521,665 kt, with Eastern Europe ahead.
- How many years of comparable data are there for Eastern Europe and Thailand?
- 34 years are reported by both, from 1990 to 2023.
- How do Eastern Europe and Thailand rank globally for all sectors without lulucf — emissions (co2eq) from ch4?
- Eastern Europe ranks 17th and Thailand ranks 18th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf