Americas vs Saudi Arabia: All sectors without LULUCF — Emissions (CO2eq) from F-gases
All sectors without LULUCF — Emissions (CO2eq) from F-gases over time
- Americas
- Saudi Arabia
How they compare
Americas currently reports 321,389 kt against 59,000 kt in Saudi Arabia, a difference of 262,389 kt.
That makes Americas's figure about 5.4 times Saudi Arabia's.
Across all 34 years both countries report, Americas has been ahead every year.
Americas ranks 5th and Saudi Arabia ranks 5th of 32 groups.
Americas has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Americas | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 168,588 kt | 2,587 kt | 166,001 kt | Americas |
| 2000s | 206,394 kt | 15,907 kt | 190,488 kt | Americas |
| 2010s | 251,869 kt | 29,340 kt | 222,529 kt | Americas |
| 2020s | 305,022 kt | 53,125 kt | 251,897 kt | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions (co2eq) from f-gases, Americas or Saudi Arabia?
- Americas, at 321,389 kt against 59,000 kt in Saudi Arabia as of 2023.
- What is the difference in all sectors without lulucf — emissions (co2eq) from f-gases between Americas and Saudi Arabia?
- 262,389 kt, with Americas ahead.
- How many years of comparable data are there for Americas and Saudi Arabia?
- 34 years are reported by both, from 1990 to 2023.
- How do Americas and Saudi Arabia rank globally for all sectors without lulucf — emissions (co2eq) from f-gases?
- Americas ranks 5th and Saudi Arabia ranks 5th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf