Azerbaijan vs Croatia: All sectors without LULUCF — Emissions (CO2eq) from F-gases
All sectors without LULUCF — Emissions (CO2eq) from F-gases over time
- Azerbaijan
- Croatia
How they compare
Croatia currently reports 1,920 kt against 1,810 kt in Azerbaijan, a difference of 110 kt.
That makes Croatia's figure about 1.1 times Azerbaijan's.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Croatia ahead.
Azerbaijan ranks 58th and Croatia ranks 55th of 160 countries.
Across the 4 decades both report, Azerbaijan averaged higher in 2 and Croatia in 2.
Head to head by decade
| Decade | Azerbaijan | Croatia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 206.76 kt | 422.5 kt | 215.74 kt | Croatia |
| 2000s | 641.7 kt | 295.3 kt | 346.4 kt | Azerbaijan |
| 2010s | 1,169 kt | 951.4 kt | 217.6 kt | Azerbaijan |
| 2020s | 1,690 kt | 1,742 kt | 52.5 kt | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions (co2eq) from f-gases, Azerbaijan or Croatia?
- Croatia, at 1,920 kt against 1,810 kt in Azerbaijan as of 2023.
- What is the difference in all sectors without lulucf — emissions (co2eq) from f-gases between Azerbaijan and Croatia?
- 110 kt, with Croatia ahead.
- How many years of comparable data are there for Azerbaijan and Croatia?
- 32 years are reported by both, from 1992 to 2023.
- How do Azerbaijan and Croatia rank globally for all sectors without lulucf — emissions (co2eq) from f-gases?
- Azerbaijan ranks 58th and Croatia ranks 55th of 160 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf