Central America vs Chile: All sectors without LULUCF — Emissions (CO2eq) from F-gases
All sectors without LULUCF — Emissions (CO2eq) from F-gases over time
- Central America
- Chile
How they compare
Central America currently reports 24,987 kt against 10,400 kt in Chile, a difference of 14,587 kt.
That makes Central America's figure about 2.4 times Chile's.
Across all 34 years both countries report, Central America has been ahead every year.
Central America ranks 22nd and Chile ranks 25th of 32 groups.
Central America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central America | Chile | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,781 kt | 93.16 kt | 1,688 kt | Central America |
| 2000s | 6,009 kt | 1,092 kt | 4,917 kt | Central America |
| 2010s | 14,928 kt | 4,764 kt | 10,164 kt | Central America |
| 2020s | 22,947 kt | 9,240 kt | 13,707 kt | Central America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions (co2eq) from f-gases, Central America or Chile?
- Central America, at 24,987 kt against 10,400 kt in Chile as of 2023.
- What is the difference in all sectors without lulucf — emissions (co2eq) from f-gases between Central America and Chile?
- 14,587 kt, with Central America ahead.
- How many years of comparable data are there for Central America and Chile?
- 34 years are reported by both, from 1990 to 2023.
- How do Central America and Chile rank globally for all sectors without lulucf — emissions (co2eq) from f-gases?
- Central America ranks 22nd and Chile ranks 25th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf