Central America vs Italy: All sectors without LULUCF — Emissions (CO2eq) from F-gases
All sectors without LULUCF — Emissions (CO2eq) from F-gases over time
- Central America
- Italy
How they compare
Central America currently reports 24,987 kt against 14,700 kt in Italy, a difference of 10,287 kt.
That makes Central America's figure about 1.7 times Italy's.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Italy ahead.
Central America ranks 22nd and Italy ranks 19th of 32 groups.
Across the 4 decades both report, Central America averaged higher in 1 and Italy in 3.
Head to head by decade
| Decade | Central America | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,781 kt | 1,940 kt | 158.66 kt | Italy |
| 2000s | 6,009 kt | 9,127 kt | 3,118 kt | Italy |
| 2010s | 14,928 kt | 17,140 kt | 2,212 kt | Italy |
| 2020s | 22,947 kt | 15,775 kt | 7,172 kt | Central America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions (co2eq) from f-gases, Central America or Italy?
- Central America, at 24,987 kt against 14,700 kt in Italy as of 2023.
- What is the difference in all sectors without lulucf — emissions (co2eq) from f-gases between Central America and Italy?
- 10,287 kt, with Central America ahead.
- How many years of comparable data are there for Central America and Italy?
- 34 years are reported by both, from 1990 to 2023.
- How do Central America and Italy rank globally for all sectors without lulucf — emissions (co2eq) from f-gases?
- Central America ranks 22nd and Italy ranks 19th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf