Eastern Europe vs Polynesia: All sectors without LULUCF — Emissions (CO2eq) from F-gases
All sectors without LULUCF — Emissions (CO2eq) from F-gases over time
- Eastern Europe
- Polynesia
How they compare
Eastern Europe currently reports 76,311 kt against 8.56 kt in Polynesia, a difference of 76,302 kt.
That makes Eastern Europe's figure about 8,914.8 times Polynesia's.
Across all 34 years both countries report, Eastern Europe has been ahead every year.
Eastern Europe ranks 15th and Polynesia ranks 15th of 32 groups.
Eastern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eastern Europe | Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 45,684 kt | 0.5262 kt | 45,684 kt | Eastern Europe |
| 2000s | 44,948 kt | 4.7 kt | 44,943 kt | Eastern Europe |
| 2010s | 54,323 kt | 7.15 kt | 54,316 kt | Eastern Europe |
| 2020s | 71,836 kt | 8.31 kt | 71,828 kt | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions (co2eq) from f-gases, Eastern Europe or Polynesia?
- Eastern Europe, at 76,311 kt against 8.56 kt in Polynesia as of 2023.
- What is the difference in all sectors without lulucf — emissions (co2eq) from f-gases between Eastern Europe and Polynesia?
- 76,302 kt, with Eastern Europe ahead.
- How many years of comparable data are there for Eastern Europe and Polynesia?
- 34 years are reported by both, from 1990 to 2023.
- How do Eastern Europe and Polynesia rank globally for all sectors without lulucf — emissions (co2eq) from f-gases?
- Eastern Europe ranks 15th and Polynesia ranks 15th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf