Europe vs Syrian Arab Republic: All sectors without LULUCF — Emissions (CO2eq) from F-gases
All sectors without LULUCF — Emissions (CO2eq) from F-gases over time
- Europe
- Syrian Arab Republic
How they compare
Europe currently reports 146,502 kt against 5,040 kt in Syrian Arab Republic, a difference of 141,462 kt.
That makes Europe's figure about 29.1 times Syrian Arab Republic's.
Across all 34 years both countries report, Europe has been ahead every year.
Europe ranks 8th and Syrian Arab Republic ranks 9th of 32 groups.
Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Europe | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 120,306 kt | 85.74 kt | 120,220 kt | Europe |
| 2000s | 131,674 kt | 1,288 kt | 130,386 kt | Europe |
| 2010s | 155,231 kt | 2,409 kt | 152,822 kt | Europe |
| 2020s | 148,890 kt | 4,512 kt | 144,377 kt | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions (co2eq) from f-gases, Europe or Syrian Arab Republic?
- Europe, at 146,502 kt against 5,040 kt in Syrian Arab Republic as of 2023.
- What is the difference in all sectors without lulucf — emissions (co2eq) from f-gases between Europe and Syrian Arab Republic?
- 141,462 kt, with Europe ahead.
- How many years of comparable data are there for Europe and Syrian Arab Republic?
- 34 years are reported by both, from 1990 to 2023.
- How do Europe and Syrian Arab Republic rank globally for all sectors without lulucf — emissions (co2eq) from f-gases?
- Europe ranks 8th and Syrian Arab Republic ranks 9th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf