Germany vs Southern Africa: All sectors without LULUCF — Emissions (CO2eq) from F-gases
All sectors without LULUCF — Emissions (CO2eq) from F-gases over time
- Germany
- Southern Africa
How they compare
Southern Africa currently reports 17,046 kt against 9,730 kt in Germany, a difference of 7,316 kt.
That makes Southern Africa's figure about 1.8 times Germany's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Germany ahead.
Germany ranks 27th and Southern Africa ranks 24th of 160 countries.
Across the 4 decades both report, Germany averaged higher in 3 and Southern Africa in 1.
Head to head by decade
| Decade | Germany | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 14,550 kt | 1,459 kt | 13,091 kt | Germany |
| 2000s | 14,930 kt | 5,175 kt | 9,755 kt | Germany |
| 2010s | 14,570 kt | 8,910 kt | 5,660 kt | Germany |
| 2020s | 11,058 kt | 15,443 kt | 4,386 kt | Southern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions (co2eq) from f-gases, Germany or Southern Africa?
- Southern Africa, at 17,046 kt against 9,730 kt in Germany as of 2023.
- What is the difference in all sectors without lulucf — emissions (co2eq) from f-gases between Germany and Southern Africa?
- 7,316 kt, with Southern Africa ahead.
- How many years of comparable data are there for Germany and Southern Africa?
- 34 years are reported by both, from 1990 to 2023.
- How do Germany and Southern Africa rank globally for all sectors without lulucf — emissions (co2eq) from f-gases?
- Germany ranks 27th and Southern Africa ranks 24th of 160 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf