Italy vs Northern Africa: All sectors without LULUCF — Emissions (CO2eq) from F-gases
All sectors without LULUCF — Emissions (CO2eq) from F-gases over time
- Italy
- Northern Africa
How they compare
Northern Africa currently reports 30,050 kt against 14,700 kt in Italy, a difference of 15,350 kt.
That makes Northern Africa's figure about 2.0 times Italy's.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Northern Africa ahead.
Italy ranks 22nd and Northern Africa ranks 21st of 183 countries.
Across the 4 decades both report, Italy averaged higher in 2 and Northern Africa in 2.
Head to head by decade
| Decade | Italy | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,940 kt | 2,384 kt | 443.71 kt | Northern Africa |
| 2000s | 9,127 kt | 8,913 kt | 213.88 kt | Italy |
| 2010s | 17,140 kt | 15,470 kt | 1,670 kt | Italy |
| 2020s | 15,775 kt | 27,138 kt | 11,362 kt | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions (co2eq) from f-gases, Italy or Northern Africa?
- Northern Africa, at 30,050 kt against 14,700 kt in Italy as of 2023.
- What is the difference in all sectors without lulucf — emissions (co2eq) from f-gases between Italy and Northern Africa?
- 15,350 kt, with Northern Africa ahead.
- How many years of comparable data are there for Italy and Northern Africa?
- 34 years are reported by both, from 1990 to 2023.
- How do Italy and Northern Africa rank globally for all sectors without lulucf — emissions (co2eq) from f-gases?
- Italy ranks 22nd and Northern Africa ranks 21st of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf