Mexico vs Republic of Korea: All sectors without LULUCF — Emissions (CO2eq) from F-gases
All sectors without LULUCF — Emissions (CO2eq) from F-gases over time
- Mexico
- Republic of Korea
How they compare
Republic of Korea currently reports 23,600 kt against 21,700 kt in Mexico, a difference of 1,900 kt.
That makes Republic of Korea's figure about 1.1 times Mexico's.
Across all 34 years both countries report, Republic of Korea has been ahead every year.
Mexico ranks 13th and Republic of Korea ranks 10th of 183 countries.
Republic of Korea has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Mexico | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,687 kt | 6,085 kt | 4,398 kt | Republic of Korea |
| 2000s | 5,148 kt | 11,877 kt | 6,729 kt | Republic of Korea |
| 2010s | 13,340 kt | 17,910 kt | 4,570 kt | Republic of Korea |
| 2020s | 20,000 kt | 22,200 kt | 2,200 kt | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions (co2eq) from f-gases, Mexico or Republic of Korea?
- Republic of Korea, at 23,600 kt against 21,700 kt in Mexico as of 2023.
- What is the difference in all sectors without lulucf — emissions (co2eq) from f-gases between Mexico and Republic of Korea?
- 1,900 kt, with Republic of Korea ahead.
- How many years of comparable data are there for Mexico and Republic of Korea?
- 34 years are reported by both, from 1990 to 2023.
- How do Mexico and Republic of Korea rank globally for all sectors without lulucf — emissions (co2eq) from f-gases?
- Mexico ranks 13th and Republic of Korea ranks 10th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf