Middle Africa vs Saudi Arabia: All sectors without LULUCF — Emissions (CO2eq) from F-gases
All sectors without LULUCF — Emissions (CO2eq) from F-gases over time
- Middle Africa
- Saudi Arabia
How they compare
Saudi Arabia currently reports 59,000 kt against 9,370 kt in Middle Africa, a difference of 49,630 kt.
That makes Saudi Arabia's figure about 6.3 times Middle Africa's.
Across all 34 years both countries report, Saudi Arabia has been ahead every year.
Middle Africa ranks 6th and Saudi Arabia ranks 5th of 15 groups.
Saudi Arabia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Middle Africa | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,007 kt | 2,587 kt | 1,580 kt | Saudi Arabia |
| 2000s | 2,846 kt | 15,907 kt | 13,061 kt | Saudi Arabia |
| 2010s | 4,546 kt | 29,340 kt | 24,794 kt | Saudi Arabia |
| 2020s | 8,401 kt | 53,125 kt | 44,724 kt | Saudi Arabia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions (co2eq) from f-gases, Middle Africa or Saudi Arabia?
- Saudi Arabia, at 59,000 kt against 9,370 kt in Middle Africa as of 2023.
- What is the difference in all sectors without lulucf — emissions (co2eq) from f-gases between Middle Africa and Saudi Arabia?
- 49,630 kt, with Saudi Arabia ahead.
- How many years of comparable data are there for Middle Africa and Saudi Arabia?
- 34 years are reported by both, from 1990 to 2023.
- How do Middle Africa and Saudi Arabia rank globally for all sectors without lulucf — emissions (co2eq) from f-gases?
- Middle Africa ranks 6th and Saudi Arabia ranks 5th of 15 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf