Northern Europe vs Singapore: All sectors without LULUCF — Emissions (CO2eq) from F-gases
All sectors without LULUCF — Emissions (CO2eq) from F-gases over time
- Northern Europe
- Singapore
How they compare
Northern Europe currently reports 15,458 kt against 11,200 kt in Singapore, a difference of 4,258 kt.
That makes Northern Europe's figure about 1.4 times Singapore's.
Across all 34 years both countries report, Northern Europe has been ahead every year.
Northern Europe ranks 29th and Singapore ranks 26th of 33 groups.
Northern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Northern Europe | Singapore | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 23,040 kt | 814.4 kt | 22,225 kt | Northern Europe |
| 2000s | 18,066 kt | 3,145 kt | 14,921 kt | Northern Europe |
| 2010s | 20,806 kt | 5,745 kt | 15,061 kt | Northern Europe |
| 2020s | 16,873 kt | 10,118 kt | 6,755 kt | Northern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions (co2eq) from f-gases, Northern Europe or Singapore?
- Northern Europe, at 15,458 kt against 11,200 kt in Singapore as of 2023.
- What is the difference in all sectors without lulucf — emissions (co2eq) from f-gases between Northern Europe and Singapore?
- 4,258 kt, with Northern Europe ahead.
- How many years of comparable data are there for Northern Europe and Singapore?
- 34 years are reported by both, from 1990 to 2023.
- How do Northern Europe and Singapore rank globally for all sectors without lulucf — emissions (co2eq) from f-gases?
- Northern Europe ranks 29th and Singapore ranks 26th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf