Rwanda vs Saint Lucia: All sectors without LULUCF — Emissions (CO2eq) from F-gases
All sectors without LULUCF — Emissions (CO2eq) from F-gases over time
- Rwanda
- Saint Lucia
How they compare
Rwanda currently reports 85.8 kt against 80 kt in Saint Lucia, a difference of 5.8 kt.
That makes Rwanda's figure about 1.1 times Saint Lucia's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Rwanda ahead.
Rwanda ranks 140th and Saint Lucia ranks 141st of 160 countries.
Saint Lucia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Rwanda | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.34 kt | 8.67 kt | 7.33 kt | Saint Lucia |
| 2000s | 3.84 kt | 38.69 kt | 34.85 kt | Saint Lucia |
| 2010s | 17.69 kt | 50.56 kt | 32.87 kt | Saint Lucia |
| 2020s | 63.08 kt | 74.62 kt | 11.55 kt | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions (co2eq) from f-gases, Rwanda or Saint Lucia?
- Rwanda, at 85.8 kt against 80 kt in Saint Lucia as of 2023.
- What is the difference in all sectors without lulucf — emissions (co2eq) from f-gases between Rwanda and Saint Lucia?
- 5.8 kt, with Rwanda ahead.
- How many years of comparable data are there for Rwanda and Saint Lucia?
- 34 years are reported by both, from 1990 to 2023.
- How do Rwanda and Saint Lucia rank globally for all sectors without lulucf — emissions (co2eq) from f-gases?
- Rwanda ranks 140th and Saint Lucia ranks 141st of 160 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf