Angola vs Japan: All sectors without LULUCF — Emissions (N2O)
All sectors without LULUCF — Emissions (N2O) over time
- Angola
- Japan
How they compare
Japan currently reports 65.75 kt against 65.49 kt in Angola, a difference of 0.26 kt.
Across all 34 years both countries report, Japan has been ahead every year.
Angola ranks 42nd and Japan ranks 41st of 257 countries.
Japan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Angola | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 53.27 kt | 132.12 kt | 78.85 kt | Japan |
| 2000s | 59.72 kt | 93.26 kt | 33.54 kt | Japan |
| 2010s | 63.45 kt | 73.79 kt | 10.35 kt | Japan |
| 2020s | 63.52 kt | 67.97 kt | 4.46 kt | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions, Angola or Japan?
- Japan, at 65.75 kt against 65.49 kt in Angola as of 2023.
- What is the difference in all sectors without lulucf — emissions between Angola and Japan?
- 0.26 kt, with Japan ahead.
- How many years of comparable data are there for Angola and Japan?
- 34 years are reported by both, from 1990 to 2023.
- How do Angola and Japan rank globally for all sectors without lulucf — emissions?
- Angola ranks 42nd and Japan ranks 41st of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf