Belgium-Luxembourg vs Caribbean: All sectors without LULUCF — Emissions (N2O)

Belgium-Luxembourg
38.19 kt
in 1999
Caribbean
38.16 kt
in 2023
Belgium-Luxembourg rank
60th
Caribbean rank
61st

All sectors without LULUCF — Emissions (N2O) over time

  • Belgium-Luxembourg
  • Caribbean
010203040199020062023

How they compare

Belgium-Luxembourg currently reports 38.19 kt against 38.16 kt in Caribbean, a difference of 0.03 kt.

The two have swapped places 1 time across 10 shared years of data; in 1990 it was Caribbean ahead.

Belgium-Luxembourg ranks 60th and Caribbean ranks 61st of 257 countries.

Caribbean has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher all sectors without lulucf — emissions, Belgium-Luxembourg or Caribbean?
Belgium-Luxembourg, at 38.19 kt against 38.16 kt in Caribbean as of 1999.
What is the difference in all sectors without lulucf — emissions between Belgium-Luxembourg and Caribbean?
0.03 kt, with Belgium-Luxembourg ahead.
How many years of comparable data are there for Belgium-Luxembourg and Caribbean?
10 years are reported by both, from 1990 to 1999.
How do Belgium-Luxembourg and Caribbean rank globally for all sectors without lulucf — emissions?
Belgium-Luxembourg ranks 60th and Caribbean ranks 61st of 257 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium-Luxembourg vs Caribbean: All sectors without LULUCF — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/all-sectors-without-lulucf-emissions-n2o-fao-tier-1/belgium-luxembourg/caribbean/

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About this data

Indicator
All sectors without LULUCF — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf