Botswana vs Chile: All sectors without LULUCF — Emissions (N2O)
All sectors without LULUCF — Emissions (N2O) over time
- Botswana
- Chile
How they compare
Botswana currently reports 28.17 kt against 27.99 kt in Chile, a difference of 0.18 kt.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Chile ahead.
Botswana ranks 74th and Chile ranks 75th of 257 countries.
Chile has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Botswana | Chile | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 16.04 kt | 22.05 kt | 6.01 kt | Chile |
| 2000s | 13.9 kt | 27.37 kt | 13.47 kt | Chile |
| 2010s | 16.3 kt | 29.49 kt | 13.19 kt | Chile |
| 2020s | 22.13 kt | 28.13 kt | 6 kt | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions, Botswana or Chile?
- Botswana, at 28.17 kt against 27.99 kt in Chile as of 2023.
- What is the difference in all sectors without lulucf — emissions between Botswana and Chile?
- 0.18 kt, with Botswana ahead.
- How many years of comparable data are there for Botswana and Chile?
- 34 years are reported by both, from 1990 to 2023.
- How do Botswana and Chile rank globally for all sectors without lulucf — emissions?
- Botswana ranks 74th and Chile ranks 75th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf