Ecuador vs Norway: All sectors without LULUCF — Emissions
All sectors without LULUCF — Emissions over time
- Ecuador
- Norway
How they compare
Norway currently reports 15.07 kt against 14.88 kt in Ecuador, a difference of 0.19 kt.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Norway ahead.
Ecuador ranks 89th and Norway ranks 87th of 222 countries.
Across the 4 decades both report, Ecuador averaged higher in 2 and Norway in 2.
Head to head by decade
| Decade | Ecuador | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 15.19 kt | 18 kt | 2.81 kt | Norway |
| 2000s | 16.68 kt | 16.79 kt | 0.1114 kt | Norway |
| 2010s | 18.09 kt | 15.11 kt | 2.99 kt | Ecuador |
| 2020s | 16.79 kt | 15.36 kt | 1.43 kt | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions, Ecuador or Norway?
- Norway, at 15.07 kt against 14.88 kt in Ecuador as of 2023.
- What is the difference in all sectors without lulucf — emissions between Ecuador and Norway?
- 0.19 kt, with Norway ahead.
- How many years of comparable data are there for Ecuador and Norway?
- 34 years are reported by both, from 1990 to 2023.
- How do Ecuador and Norway rank globally for all sectors without lulucf — emissions?
- Ecuador ranks 89th and Norway ranks 87th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf