Ethiopia vs Northern America: All sectors without LULUCF — Emissions
All sectors without LULUCF — Emissions over time
- Ethiopia
- Northern America
How they compare
Northern America currently reports 1,057 kt against 195.97 kt in Ethiopia, a difference of 861.03 kt.
That makes Northern America's figure about 5.4 times Ethiopia's.
Across all 31 years both countries report, Northern America has been ahead every year.
Ethiopia ranks 11th and Northern America ranks 14th of 222 countries.
Northern America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 81.25 kt | 1,143 kt | 1,062 kt | Northern America |
| 2000s | 106.93 kt | 1,099 kt | 991.78 kt | Northern America |
| 2010s | 154.92 kt | 1,070 kt | 915.01 kt | Northern America |
| 2020s | 188.56 kt | 1,047 kt | 858.36 kt | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions, Ethiopia or Northern America?
- Northern America, at 1,057 kt against 195.97 kt in Ethiopia as of 2023.
- What is the difference in all sectors without lulucf — emissions between Ethiopia and Northern America?
- 861.03 kt, with Northern America ahead.
- How many years of comparable data are there for Ethiopia and Northern America?
- 31 years are reported by both, from 1993 to 2023.
- How do Ethiopia and Northern America rank globally for all sectors without lulucf — emissions?
- Ethiopia ranks 11th and Northern America ranks 14th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf