Haiti vs Jordan: All sectors without LULUCF — Emissions (N2O)

Haiti
6.15 kt
in 2023
Jordan
5.96 kt
in 2023
Haiti rank
140th
Jordan rank
143rd

All sectors without LULUCF — Emissions (N2O) over time

  • Haiti
  • Jordan
0246199020062023

How they compare

Haiti currently reports 6.15 kt against 5.96 kt in Jordan, a difference of 0.19 kt.

Across all 34 years both countries report, Haiti has been ahead every year.

Haiti ranks 140th and Jordan ranks 143rd of 257 countries.

Haiti has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Haiti Jordan Difference Ahead
1990s 4.49 kt 3.25 kt 1.25 kt Haiti
2000s 5.63 kt 3.81 kt 1.82 kt Haiti
2010s 6.16 kt 5.31 kt 0.8533 kt Haiti
2020s 6.11 kt 5.69 kt 0.4215 kt Haiti

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all sectors without lulucf — emissions, Haiti or Jordan?
Haiti, at 6.15 kt against 5.96 kt in Jordan as of 2023.
What is the difference in all sectors without lulucf — emissions between Haiti and Jordan?
0.19 kt, with Haiti ahead.
How many years of comparable data are there for Haiti and Jordan?
34 years are reported by both, from 1990 to 2023.
How do Haiti and Jordan rank globally for all sectors without lulucf — emissions?
Haiti ranks 140th and Jordan ranks 143rd of 257 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Haiti vs Jordan: All sectors without LULUCF — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/all-sectors-without-lulucf-emissions-n2o-fao-tier-1/haiti/jordan/

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About this data

Indicator
All sectors without LULUCF — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf