South-eastern Asia vs Türkiye: All sectors without LULUCF — Emissions (N2O)
All sectors without LULUCF — Emissions (N2O) over time
- South-eastern Asia
- Türkiye
How they compare
South-eastern Asia currently reports 672.34 kt against 151.21 kt in Türkiye, a difference of 521.13 kt.
That makes South-eastern Asia's figure about 4.4 times Türkiye's.
Across all 34 years both countries report, South-eastern Asia has been ahead every year.
South-eastern Asia ranks 20th and Türkiye ranks 18th of 33 groups.
South-eastern Asia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | South-eastern Asia | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 396.44 kt | 103.22 kt | 293.22 kt | South-eastern Asia |
| 2000s | 477.55 kt | 105.22 kt | 372.33 kt | South-eastern Asia |
| 2010s | 587.05 kt | 124.83 kt | 462.22 kt | South-eastern Asia |
| 2020s | 646.32 kt | 150.37 kt | 495.95 kt | South-eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions, South-eastern Asia or Türkiye?
- South-eastern Asia, at 672.34 kt against 151.21 kt in Türkiye as of 2023.
- What is the difference in all sectors without lulucf — emissions between South-eastern Asia and Türkiye?
- 521.13 kt, with South-eastern Asia ahead.
- How many years of comparable data are there for South-eastern Asia and Türkiye?
- 34 years are reported by both, from 1990 to 2023.
- How do South-eastern Asia and Türkiye rank globally for all sectors without lulucf — emissions?
- South-eastern Asia ranks 20th and Türkiye ranks 18th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf