Sudan vs Thailand: All sectors without LULUCF — Emissions (N2O)
All sectors without LULUCF — Emissions (N2O) over time
- Sudan
- Thailand
How they compare
Thailand currently reports 108.08 kt against 103.2 kt in Sudan, a difference of 4.88 kt.
The two have swapped places 1 time across 12 shared years of data; in 2012 it was Sudan ahead.
Sudan ranks 30th and Thailand ranks 27th of 257 countries.
Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Sudan | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 102.45 kt | 86.13 kt | 16.32 kt | Sudan |
| 2020s | 104 kt | 90.9 kt | 13.09 kt | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions, Sudan or Thailand?
- Thailand, at 108.08 kt against 103.2 kt in Sudan as of 2023.
- What is the difference in all sectors without lulucf — emissions between Sudan and Thailand?
- 4.88 kt, with Thailand ahead.
- How many years of comparable data are there for Sudan and Thailand?
- 12 years are reported by both, from 2012 to 2023.
- How do Sudan and Thailand rank globally for all sectors without lulucf — emissions?
- Sudan ranks 30th and Thailand ranks 27th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf