Norway vs Slovak Republic: All sectors without LULUCF — Emissions Share
Norway
100 %
in 2023
Slovak Republic
100 %
in 2023
Norway rank
1st
Slovak Republic rank
1st
All sectors without LULUCF — Emissions Share over time
- Norway
- Slovak Republic
How they compare
Norway currently reports 100 % against 100 % in Slovak Republic, a difference of 0 %.
The two have swapped places 2 times across 31 shared years of data; in 1993 it was Slovak Republic ahead.
Norway ranks 1st and Slovak Republic ranks 1st of 187 countries.
Across the 4 decades both report, Norway averaged higher in 1 and Slovak Republic in 2.
Head to head by decade
| Decade | Norway | Slovak Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 99.98 % | 100 % | 0.0214 % | Slovak Republic |
| 2000s | 100 % | 100 % | 0.003 % | Slovak Republic |
| 2010s | 100 % | 100 % | 0.001 % | Norway |
| 2020s | 100 % | 100 % | 0 % | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher all sectors without lulucf — emissions share, Norway or Slovak Republic?
- Norway, at 100 % against 100 % in Slovak Republic as of 2023.
- What is the difference in all sectors without lulucf — emissions share between Norway and Slovak Republic?
- 0 %, with Norway ahead.
- How many years of comparable data are there for Norway and Slovak Republic?
- 31 years are reported by both, from 1993 to 2023.
- How do Norway and Slovak Republic rank globally for all sectors without lulucf — emissions share?
- Norway ranks 1st and Slovak Republic ranks 1st of 187 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.