Panama vs Togo: All sectors without LULUCF — Emissions Share

Panama
99.93 %
in 2023
Togo
99.91 %
in 2023
Panama rank
140th
Togo rank
142nd

All sectors without LULUCF — Emissions Share over time

  • Panama
  • Togo
020406080100199020062023

How they compare

Panama currently reports 99.93 % against 99.91 % in Togo, a difference of 0.02 %.

The two have swapped places 10 times across 34 shared years of data; in 1990 it was Panama ahead.

Panama ranks 140th and Togo ranks 142nd of 209 countries.

Across the 4 decades both report, Panama averaged higher in 3 and Togo in 1.

Head to head by decade

Decade Panama Togo Difference Ahead
1990s 99.72 % 97.05 % 2.68 % Panama
2000s 99.64 % 99.49 % 0.148 % Panama
2010s 99.9 % 99.9 % 0.008 % Togo
2020s 99.98 % 99.84 % 0.135 % Panama

Averages of every year both report within each decade.

Frequently asked questions

Which has higher all sectors without lulucf — emissions share, Panama or Togo?
Panama, at 99.93 % against 99.91 % in Togo as of 2023.
What is the difference in all sectors without lulucf — emissions share between Panama and Togo?
0.02 %, with Panama ahead.
How many years of comparable data are there for Panama and Togo?
34 years are reported by both, from 1990 to 2023.
How do Panama and Togo rank globally for all sectors without lulucf — emissions share?
Panama ranks 140th and Togo ranks 142nd of 209 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as All sectors without LULUCF — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
All sectors without LULUCF — Emissions Share (CH4)
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 8,018 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.