Africa vs China, mainland: Barley — Crop residues
Barley — Crop residues over time
- Africa
- China, mainland
How they compare
Africa currently reports 2.49 kt against 0.9933 kt in China, mainland, a difference of 1.5 kt.
That makes Africa's figure about 2.5 times China, mainland's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was China, mainland ahead.
Africa ranks 13th and China, mainland ranks 11th of 30 groups.
Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Africa | China, mainland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.9073 kt | 0.9051 kt | 0.0022 kt | Africa |
| 1970s | 1.03 kt | 0.6658 kt | 0.3689 kt | Africa |
| 1980s | 1.22 kt | 0.5853 kt | 0.6384 kt | Africa |
| 1990s | 1.21 kt | 0.8243 kt | 0.3885 kt | Africa |
| 2000s | 1.25 kt | 0.5689 kt | 0.6835 kt | Africa |
| 2010s | 1.51 kt | 0.3245 kt | 1.19 kt | Africa |
| 2020s | 1.28 kt | 0.3821 kt | 0.8975 kt | Africa |
| 2030s | 1.91 kt | 0.8393 kt | 1.07 kt | Africa |
| 2050s | 2.49 kt | 0.9933 kt | 1.5 kt | Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Africa or China, mainland?
- Africa, at 2.49 kt against 0.9933 kt in China, mainland as of 2050.
- What is the difference in barley — crop residues between Africa and China, mainland?
- 1.5 kt, with Africa ahead.
- How many years of comparable data are there for Africa and China, mainland?
- 65 years are reported by both, from 1961 to 2050.
- How do Africa and China, mainland rank globally for barley — crop residues?
- Africa ranks 13th and China, mainland ranks 11th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).