Albania vs Oman: Barley — Crop residues

Albania
0.001 kt
in 2050
Oman
0.0009 kt
in 2050
Albania rank
93rd
Oman rank
95th

Barley — Crop residues over time

  • Albania
  • Oman
00.0020.0040.0060.008196120052050

How they compare

Albania currently reports 0.001 kt against 0.0009 kt in Oman, a difference of 0.0001 kt.

That makes Albania's figure about 1.1 times Oman's.

The two have swapped places 3 times across 22 shared years of data; in 2004 it was Oman ahead.

Albania ranks 93rd and Oman ranks 95th of 106 countries.

Albania has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Albania Oman Difference Ahead
2000s 0.0008 kt 0.0006 kt 0.0002 kt Albania
2010s 0.0016 kt 0.0004 kt 0.0011 kt Albania
2020s 0.0033 kt 0.0005 kt 0.0029 kt Albania
2030s 0.001 kt 0.0009 kt 0.0001 kt Albania
2050s 0.001 kt 0.0009 kt 0.0001 kt Albania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Albania or Oman?
Albania, at 0.001 kt against 0.0009 kt in Oman as of 2050.
What is the difference in barley — crop residues between Albania and Oman?
0.0001 kt, with Albania ahead.
How many years of comparable data are there for Albania and Oman?
22 years are reported by both, from 2004 to 2050.
How do Albania and Oman rank globally for barley — crop residues?
Albania ranks 93rd and Oman ranks 95th of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Albania vs Oman: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-direct-emissions-n2o-fao-tier-1/albania/oman/

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About this data

Indicator
Barley — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).