Germany vs Syrian Arab Republic: Barley — Crop residues
Barley — Crop residues over time
- Germany
- Syrian Arab Republic
How they compare
Germany currently reports 2.12 kt against 0.4432 kt in Syrian Arab Republic, a difference of 1.68 kt.
That makes Germany's figure about 4.8 times Syrian Arab Republic's.
Across all 65 years both countries report, Germany has been ahead every year.
Germany ranks 7th and Syrian Arab Republic ranks 5th of 106 countries.
Germany has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Germany | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.08 kt | 0.1526 kt | 0.9244 kt | Germany |
| 1970s | 1.88 kt | 0.1644 kt | 1.71 kt | Germany |
| 1980s | 2.48 kt | 0.315 kt | 2.17 kt | Germany |
| 1990s | 2.29 kt | 0.3584 kt | 1.93 kt | Germany |
| 2000s | 2.14 kt | 0.2261 kt | 1.92 kt | Germany |
| 2010s | 1.9 kt | 0.2856 kt | 1.62 kt | Germany |
| 2020s | 1.95 kt | 0.2772 kt | 1.67 kt | Germany |
| 2030s | 2.17 kt | 0.3576 kt | 1.81 kt | Germany |
| 2050s | 2.12 kt | 0.4432 kt | 1.68 kt | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Germany or Syrian Arab Republic?
- Germany, at 2.12 kt against 0.4432 kt in Syrian Arab Republic as of 2050.
- What is the difference in barley — crop residues between Germany and Syrian Arab Republic?
- 1.68 kt, with Germany ahead.
- How many years of comparable data are there for Germany and Syrian Arab Republic?
- 65 years are reported by both, from 1961 to 2050.
- How do Germany and Syrian Arab Republic rank globally for barley — crop residues?
- Germany ranks 7th and Syrian Arab Republic ranks 5th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).