Ukraine vs United Republic of Tanzania: Barley — Crop residues
Barley — Crop residues over time
- Ukraine
- United Republic of Tanzania
How they compare
Ukraine currently reports 2.1 kt against 0.0082 kt in United Republic of Tanzania, a difference of 2.09 kt.
That makes Ukraine's figure about 256.4 times United Republic of Tanzania's.
Across all 34 years both countries report, Ukraine has been ahead every year.
Ukraine ranks 8th and United Republic of Tanzania ranks 9th of 106 countries.
Ukraine has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Ukraine | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.86 kt | 0.0011 kt | 1.86 kt | Ukraine |
| 2000s | 1.98 kt | 0.0031 kt | 1.97 kt | Ukraine |
| 2010s | 1.66 kt | 0.0031 kt | 1.65 kt | Ukraine |
| 2020s | 1.35 kt | 0.0025 kt | 1.35 kt | Ukraine |
| 2030s | 2.05 kt | 0.0059 kt | 2.05 kt | Ukraine |
| 2050s | 2.1 kt | 0.0082 kt | 2.09 kt | Ukraine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Ukraine or United Republic of Tanzania?
- Ukraine, at 2.1 kt against 0.0082 kt in United Republic of Tanzania as of 2050.
- What is the difference in barley — crop residues between Ukraine and United Republic of Tanzania?
- 2.09 kt, with Ukraine ahead.
- How many years of comparable data are there for Ukraine and United Republic of Tanzania?
- 34 years are reported by both, from 1992 to 2050.
- How do Ukraine and United Republic of Tanzania rank globally for barley — crop residues?
- Ukraine ranks 8th and United Republic of Tanzania ranks 9th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).