Bhutan vs Qatar: Barley — Crop residues (Emissions N2O)
Barley — Crop residues (Emissions N2O) over time
- Bhutan
- Qatar
How they compare
Bhutan currently reports 0.0018 kt against 0.0014 kt in Qatar, a difference of 0.0004 kt.
That makes Bhutan's figure about 1.3 times Qatar's.
The two have swapped places 2 times across 55 shared years of data; in 1971 it was Bhutan ahead.
Bhutan ranks 91st and Qatar ranks 92nd of 106 countries.
Across the 8 decades both report, Bhutan averaged higher in 7 and Qatar in 1.
Head to head by decade
| Decade | Bhutan | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 0.0011 kt | 0.0001 kt | 0.001 kt | Bhutan |
| 1980s | 0.0011 kt | 0.0004 kt | 0.0008 kt | Bhutan |
| 1990s | 0.0013 kt | 0.0009 kt | 0.0004 kt | Bhutan |
| 2000s | 0.0008 kt | 0.0008 kt | 0.0001 kt | Qatar |
| 2010s | 0.0005 kt | 0.0001 kt | 0.0004 kt | Bhutan |
| 2020s | 0.0002 kt | 0 kt | 0.0002 kt | Bhutan |
| 2030s | 0.0016 kt | 0.0014 kt | 0.0002 kt | Bhutan |
| 2050s | 0.0018 kt | 0.0014 kt | 0.0004 kt | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Bhutan or Qatar?
- Bhutan, at 0.0018 kt against 0.0014 kt in Qatar as of 2050.
- What is the difference in barley — crop residues between Bhutan and Qatar?
- 0.0004 kt, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Qatar?
- 55 years are reported by both, from 1971 to 2050.
- How do Bhutan and Qatar rank globally for barley — crop residues?
- Bhutan ranks 91st and Qatar ranks 92nd of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).