China vs Western Asia: Barley — Crop residues
Barley — Crop residues over time
- China
- Western Asia
How they compare
Western Asia currently reports 0.7227 kt against 0.2235 kt in China, a difference of 0.4992 kt.
That makes Western Asia's figure about 3.2 times China's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Western Asia ahead.
China ranks 11th and Western Asia ranks 10th of 106 countries.
Western Asia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | China | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2037 kt | 0.2914 kt | 0.0878 kt | Western Asia |
| 1970s | 0.1498 kt | 0.2873 kt | 0.1374 kt | Western Asia |
| 1980s | 0.1317 kt | 0.4334 kt | 0.3017 kt | Western Asia |
| 1990s | 0.1855 kt | 0.5622 kt | 0.3767 kt | Western Asia |
| 2000s | 0.128 kt | 0.5025 kt | 0.3745 kt | Western Asia |
| 2010s | 0.073 kt | 0.5003 kt | 0.4273 kt | Western Asia |
| 2020s | 0.0859 kt | 0.5158 kt | 0.4298 kt | Western Asia |
| 2030s | 0.1888 kt | 0.6347 kt | 0.4459 kt | Western Asia |
| 2050s | 0.2235 kt | 0.7227 kt | 0.4992 kt | Western Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, China or Western Asia?
- Western Asia, at 0.7227 kt against 0.2235 kt in China as of 2050.
- What is the difference in barley — crop residues between China and Western Asia?
- 0.4992 kt, with Western Asia ahead.
- How many years of comparable data are there for China and Western Asia?
- 65 years are reported by both, from 1961 to 2050.
- How do China and Western Asia rank globally for barley — crop residues?
- China ranks 11th and Western Asia ranks 10th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).