Canada vs Iceland: Barley — Crop residues (N content), annual growth rate
Canada
-9.32 % change on previous year
in 2023
Iceland
-10.9 % change on previous year
in 2023
Canada rank
80th
Iceland rank
83rd
Barley — Crop residues (N content), annual growth rate over time
- Canada
- Iceland
How they compare
Canada currently reports -9.32 % change on previous year against -10.9 % change on previous year in Iceland, a difference of 1.58 % change on previous year.
The two have swapped places 5 times across 8 shared years of data; in 2016 it was Iceland ahead.
Canada ranks 80th and Iceland ranks 83rd of 113 countries.
Iceland has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Canada | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 6.27 % change on previous year | 26.63 % change on previous year | 20.35 % change on previous year | Iceland |
| 2020s | -0.4884 % change on previous year | 1.58 % change on previous year | 2.06 % change on previous year | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues (n content), annual growth rate, Canada or Iceland?
- Canada, at -9.32 % change on previous year against -10.9 % change on previous year in Iceland as of 2023.
- What is the difference in barley — crop residues (n content), annual growth rate between Canada and Iceland?
- 1.58 % change on previous year, with Canada ahead.
- How many years of comparable data are there for Canada and Iceland?
- 8 years are reported by both, from 2016 to 2023.
- How do Canada and Iceland rank globally for barley — crop residues (n content), annual growth rate?
- Canada ranks 80th and Iceland ranks 83rd of 113 countries.
- Where does this data come from?
- Statizoid (derived), published as Barley — Crop residues (N content), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Barley — Crop residues (N content). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.