Albania vs Bhutan: Barley — Crop residues (N content)
Barley — Crop residues (N content) over time
- Albania
- Bhutan
How they compare
Bhutan currently reports 93,418 kg against 65,809 kg in Albania, a difference of 27,609 kg.
That makes Bhutan's figure about 1.4 times Albania's.
The two have swapped places 11 times across 65 shared years of data; in 1961 it was Albania ahead.
Albania ranks 93rd and Bhutan ranks 91st of 106 countries.
Across the 9 decades both report, Albania averaged higher in 6 and Bhutan in 3.
Head to head by decade
| Decade | Albania | Bhutan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 135,956 kg | 43,151 kg | 92,804 kg | Albania |
| 1970s | 192,598 kg | 55,442 kg | 137,156 kg | Albania |
| 1980s | 408,545 kg | 60,010 kg | 348,535 kg | Albania |
| 1990s | 67,287 kg | 70,272 kg | 2,985 kg | Bhutan |
| 2000s | 47,046 kg | 38,567 kg | 8,479 kg | Albania |
| 2010s | 100,017 kg | 25,251 kg | 74,766 kg | Albania |
| 2020s | 209,081 kg | 11,480 kg | 197,601 kg | Albania |
| 2030s | 64,249 kg | 83,562 kg | 19,313 kg | Bhutan |
| 2050s | 65,809 kg | 93,418 kg | 27,609 kg | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Albania or Bhutan?
- Bhutan, at 93,418 kg against 65,809 kg in Albania as of 2050.
- What is the difference in barley — crop residues between Albania and Bhutan?
- 27,609 kg, with Bhutan ahead.
- How many years of comparable data are there for Albania and Bhutan?
- 65 years are reported by both, from 1961 to 2050.
- How do Albania and Bhutan rank globally for barley — crop residues?
- Albania ranks 93rd and Bhutan ranks 91st of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).