Algeria vs Belarus: Barley — Crop residues (N content)
Barley — Crop residues (N content) over time
- Algeria
- Belarus
How they compare
Belarus currently reports 38.73 million kg against 27.41 million kg in Algeria, a difference of 11.32 million kg.
That makes Belarus's figure about 1.4 times Algeria's.
The two have swapped places 8 times across 34 shared years of data; in 1992 it was Belarus ahead.
Algeria ranks 23rd and Belarus ranks 20th of 106 countries.
Belarus has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Algeria | Belarus | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12.07 million kg | 29.91 million kg | 17.84 million kg | Belarus |
| 2000s | 14.05 million kg | 23.07 million kg | 9.01 million kg | Belarus |
| 2010s | 19.68 million kg | 19.95 million kg | 268,160 kg | Belarus |
| 2020s | 14.86 million kg | 15.48 million kg | 625,640 kg | Belarus |
| 2030s | 21.36 million kg | 32.88 million kg | 11.52 million kg | Belarus |
| 2050s | 27.41 million kg | 38.73 million kg | 11.32 million kg | Belarus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Algeria or Belarus?
- Belarus, at 38.73 million kg against 27.41 million kg in Algeria as of 2050.
- What is the difference in barley — crop residues between Algeria and Belarus?
- 11.32 million kg, with Belarus ahead.
- How many years of comparable data are there for Algeria and Belarus?
- 34 years are reported by both, from 1992 to 2050.
- How do Algeria and Belarus rank globally for barley — crop residues?
- Algeria ranks 23rd and Belarus ranks 20th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).