Algeria vs Czechia: Barley — Crop residues (N content)
Barley — Crop residues (N content) over time
- Algeria
- Czechia
How they compare
Algeria currently reports 27.41 million kg against 24.70 million kg in Czechia, a difference of 2.71 million kg.
That makes Algeria's figure about 1.1 times Czechia's.
The two have swapped places 7 times across 33 shared years of data; in 1993 it was Czechia ahead.
Algeria ranks 23rd and Czechia ranks 26th of 106 countries.
Across the 6 decades both report, Algeria averaged higher in 1 and Czechia in 5.
Head to head by decade
| Decade | Algeria | Czechia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10.46 million kg | 27.47 million kg | 17.01 million kg | Czechia |
| 2000s | 14.05 million kg | 23.97 million kg | 9.92 million kg | Czechia |
| 2010s | 19.68 million kg | 20.43 million kg | 751,330 kg | Czechia |
| 2020s | 14.86 million kg | 20.91 million kg | 6.06 million kg | Czechia |
| 2030s | 21.36 million kg | 25.18 million kg | 3.83 million kg | Czechia |
| 2050s | 27.41 million kg | 24.70 million kg | 2.71 million kg | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Algeria or Czechia?
- Algeria, at 27.41 million kg against 24.70 million kg in Czechia as of 2050.
- What is the difference in barley — crop residues between Algeria and Czechia?
- 2.71 million kg, with Algeria ahead.
- How many years of comparable data are there for Algeria and Czechia?
- 33 years are reported by both, from 1993 to 2050.
- How do Algeria and Czechia rank globally for barley — crop residues?
- Algeria ranks 23rd and Czechia ranks 26th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).