Belarus vs Poland: Barley — Crop residues (N content)
Barley — Crop residues (N content) over time
- Belarus
- Poland
How they compare
Poland currently reports 45.74 million kg against 38.73 million kg in Belarus, a difference of 7.02 million kg.
That makes Poland's figure about 1.2 times Belarus's.
The two have swapped places 3 times across 34 shared years of data; in 1992 it was Belarus ahead.
Belarus ranks 20th and Poland ranks 17th of 106 countries.
Poland has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Belarus | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 29.91 million kg | 41.15 million kg | 11.24 million kg | Poland |
| 2000s | 23.07 million kg | 42.45 million kg | 19.38 million kg | Poland |
| 2010s | 19.95 million kg | 40.82 million kg | 20.88 million kg | Poland |
| 2020s | 15.48 million kg | 34.29 million kg | 18.81 million kg | Poland |
| 2030s | 32.88 million kg | 46.65 million kg | 13.78 million kg | Poland |
| 2050s | 38.73 million kg | 45.74 million kg | 7.02 million kg | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Belarus or Poland?
- Poland, at 45.74 million kg against 38.73 million kg in Belarus as of 2050.
- What is the difference in barley — crop residues between Belarus and Poland?
- 7.02 million kg, with Poland ahead.
- How many years of comparable data are there for Belarus and Poland?
- 34 years are reported by both, from 1992 to 2050.
- How do Belarus and Poland rank globally for barley — crop residues?
- Belarus ranks 20th and Poland ranks 17th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).