Chile vs Zimbabwe: Barley — Crop residues (N content)
Barley — Crop residues (N content) over time
- Chile
- Zimbabwe
How they compare
Chile currently reports 1.96 million kg against 1.85 million kg in Zimbabwe, a difference of 110,750 kg.
That makes Chile's figure about 1.1 times Zimbabwe's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Chile ahead.
Chile ranks 64th and Zimbabwe ranks 65th of 106 countries.
Chile has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Chile | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.21 million kg | 18,696 kg | 1.19 million kg | Chile |
| 1970s | 1.61 million kg | 143,278 kg | 1.47 million kg | Chile |
| 1980s | 1.07 million kg | 290,332 kg | 778,691 kg | Chile |
| 1990s | 1.12 million kg | 339,335 kg | 784,582 kg | Chile |
| 2000s | 985,026 kg | 480,437 kg | 504,589 kg | Chile |
| 2010s | 1.26 million kg | 621,482 kg | 634,231 kg | Chile |
| 2020s | 1.76 million kg | 666,574 kg | 1.09 million kg | Chile |
| 2030s | 1.71 million kg | 1.22 million kg | 488,730 kg | Chile |
| 2050s | 1.96 million kg | 1.85 million kg | 110,750 kg | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Chile or Zimbabwe?
- Chile, at 1.96 million kg against 1.85 million kg in Zimbabwe as of 2050.
- What is the difference in barley — crop residues between Chile and Zimbabwe?
- 110,750 kg, with Chile ahead.
- How many years of comparable data are there for Chile and Zimbabwe?
- 65 years are reported by both, from 1961 to 2050.
- How do Chile and Zimbabwe rank globally for barley — crop residues?
- Chile ranks 64th and Zimbabwe ranks 65th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).