Estonia vs New Zealand: Barley — Crop residues (N content)
Barley — Crop residues (N content) over time
- Estonia
- New Zealand
How they compare
Estonia currently reports 4.52 million kg against 4.22 million kg in New Zealand, a difference of 301,000 kg.
That makes Estonia's figure about 1.1 times New Zealand's.
The two have swapped places 6 times across 34 shared years of data; in 1992 it was Estonia ahead.
Estonia ranks 49th and New Zealand ranks 51st of 106 countries.
Estonia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Estonia | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4.34 million kg | 4.12 million kg | 215,190 kg | Estonia |
| 2000s | 4.13 million kg | 4.03 million kg | 95,094 kg | Estonia |
| 2010s | 4.91 million kg | 4.35 million kg | 568,218 kg | Estonia |
| 2020s | 5.37 million kg | 3.84 million kg | 1.54 million kg | Estonia |
| 2030s | 4.62 million kg | 4.07 million kg | 543,360 kg | Estonia |
| 2050s | 4.52 million kg | 4.22 million kg | 301,000 kg | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Estonia or New Zealand?
- Estonia, at 4.52 million kg against 4.22 million kg in New Zealand as of 2050.
- What is the difference in barley — crop residues between Estonia and New Zealand?
- 301,000 kg, with Estonia ahead.
- How many years of comparable data are there for Estonia and New Zealand?
- 34 years are reported by both, from 1992 to 2050.
- How do Estonia and New Zealand rank globally for barley — crop residues?
- Estonia ranks 49th and New Zealand ranks 51st of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).