Hungary vs Ireland: Barley — Crop residues (N content)
Barley — Crop residues (N content) over time
- Hungary
- Ireland
How they compare
Hungary currently reports 13.70 million kg against 12.96 million kg in Ireland, a difference of 743,400 kg.
That makes Hungary's figure about 1.1 times Ireland's.
The two have swapped places 14 times across 65 shared years of data; in 1961 it was Hungary ahead.
Hungary ranks 32nd and Ireland ranks 33rd of 106 countries.
Across the 9 decades both report, Hungary averaged higher in 6 and Ireland in 3.
Head to head by decade
| Decade | Hungary | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12.66 million kg | 7.73 million kg | 4.93 million kg | Hungary |
| 1970s | 9.45 million kg | 13.14 million kg | 3.69 million kg | Ireland |
| 1980s | 12.21 million kg | 18.22 million kg | 6.01 million kg | Ireland |
| 1990s | 16.23 million kg | 12.86 million kg | 3.37 million kg | Hungary |
| 2000s | 13.79 million kg | 13.58 million kg | 202,140 kg | Hungary |
| 2010s | 14.46 million kg | 16.62 million kg | 2.17 million kg | Ireland |
| 2020s | 20.33 million kg | 15.93 million kg | 4.39 million kg | Hungary |
| 2030s | 13.97 million kg | 13.21 million kg | 762,800 kg | Hungary |
| 2050s | 13.70 million kg | 12.96 million kg | 743,400 kg | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Hungary or Ireland?
- Hungary, at 13.70 million kg against 12.96 million kg in Ireland as of 2050.
- What is the difference in barley — crop residues between Hungary and Ireland?
- 743,400 kg, with Hungary ahead.
- How many years of comparable data are there for Hungary and Ireland?
- 65 years are reported by both, from 1961 to 2050.
- How do Hungary and Ireland rank globally for barley — crop residues?
- Hungary ranks 32nd and Ireland ranks 33rd of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).