India vs Iraq: Barley — Crop residues (N content)
Barley — Crop residues (N content) over time
- India
- Iraq
How they compare
India currently reports 35.77 million kg against 25.68 million kg in Iraq, a difference of 10.08 million kg.
That makes India's figure about 1.4 times Iraq's.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was India ahead.
India ranks 21st and Iraq ranks 24th of 106 countries.
India has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | India | Iraq | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 44.00 million kg | 14.27 million kg | 29.73 million kg | India |
| 1970s | 41.01 million kg | 9.28 million kg | 31.73 million kg | India |
| 1980s | 26.99 million kg | 15.44 million kg | 11.55 million kg | India |
| 1990s | 20.82 million kg | 20.28 million kg | 541,770 kg | India |
| 2000s | 18.16 million kg | 12.67 million kg | 5.49 million kg | India |
| 2010s | 21.01 million kg | 11.84 million kg | 9.17 million kg | India |
| 2020s | 20.77 million kg | 8.02 million kg | 12.75 million kg | India |
| 2030s | 27.17 million kg | 20.94 million kg | 6.23 million kg | India |
| 2050s | 35.77 million kg | 25.68 million kg | 10.08 million kg | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, India or Iraq?
- India, at 35.77 million kg against 25.68 million kg in Iraq as of 2050.
- What is the difference in barley — crop residues between India and Iraq?
- 10.08 million kg, with India ahead.
- How many years of comparable data are there for India and Iraq?
- 65 years are reported by both, from 1961 to 2050.
- How do India and Iraq rank globally for barley — crop residues?
- India ranks 21st and Iraq ranks 24th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).