India vs Sub-Saharan Africa: Barley — Crop residues

India
35.77 million kg
in 2050
Sub-Saharan Africa
66.31 million kg
in 2050
India rank
21st
Sub-Saharan Africa rank
23rd

Barley — Crop residues over time

  • India
  • Sub-Saharan Africa
20.0M40.0M60.0M196120052050

How they compare

Sub-Saharan Africa currently reports 66.31 million kg against 35.77 million kg in India, a difference of 30.54 million kg.

That makes Sub-Saharan Africa's figure about 1.9 times India's.

The two have swapped places 3 times across 65 shared years of data; in 1961 it was India ahead.

India ranks 21st and Sub-Saharan Africa ranks 23rd of 106 countries.

Across the 9 decades both report, India averaged higher in 4 and Sub-Saharan Africa in 5.

Head to head by decade

Decade India Sub-Saharan Africa Difference Ahead
1960s 44.00 million kg 14.63 million kg 29.37 million kg India
1970s 41.01 million kg 14.62 million kg 26.39 million kg India
1980s 26.99 million kg 18.75 million kg 8.24 million kg India
1990s 20.82 million kg 19.13 million kg 1.68 million kg India
2000s 18.16 million kg 24.52 million kg 6.35 million kg Sub-Saharan Africa
2010s 21.01 million kg 33.58 million kg 12.57 million kg Sub-Saharan Africa
2020s 20.77 million kg 35.94 million kg 15.17 million kg Sub-Saharan Africa
2030s 27.17 million kg 47.35 million kg 20.18 million kg Sub-Saharan Africa
2050s 35.77 million kg 66.31 million kg 30.54 million kg Sub-Saharan Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, India or Sub-Saharan Africa?
Sub-Saharan Africa, at 66.31 million kg against 35.77 million kg in India as of 2050.
What is the difference in barley — crop residues between India and Sub-Saharan Africa?
30.54 million kg, with Sub-Saharan Africa ahead.
How many years of comparable data are there for India and Sub-Saharan Africa?
65 years are reported by both, from 1961 to 2050.
How do India and Sub-Saharan Africa rank globally for barley — crop residues?
India ranks 21st and Sub-Saharan Africa ranks 23rd of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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India vs Sub-Saharan Africa: Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/barley-crop-residues-n-content-fao-tier-1/india/sub-saharan-africa/

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About this data

Indicator
Barley — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).