Ireland vs Western Africa: Barley — Crop residues
Barley — Crop residues over time
- Ireland
- Western Africa
How they compare
Ireland currently reports 12.96 million kg against 18,217 kg in Western Africa, a difference of 12.94 million kg.
That makes Ireland's figure about 711.3 times Western Africa's.
Across all 57 years both countries report, Ireland has been ahead every year.
Ireland ranks 33rd and Western Africa ranks 30th of 106 countries.
Ireland has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Ireland | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7.73 million kg | 3,847 kg | 7.73 million kg | Ireland |
| 1970s | 13.14 million kg | 3,407 kg | 13.14 million kg | Ireland |
| 1980s | 18.22 million kg | 5,487 kg | 18.22 million kg | Ireland |
| 1990s | 12.86 million kg | 6,363 kg | 12.85 million kg | Ireland |
| 2000s | 13.58 million kg | 12,052 kg | 13.57 million kg | Ireland |
| 2010s | 16.62 million kg | 17,671 kg | 16.60 million kg | Ireland |
| 2020s | 15.93 million kg | 18,211 kg | 15.92 million kg | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Ireland or Western Africa?
- Ireland, at 12.96 million kg against 18,217 kg in Western Africa as of 2050.
- What is the difference in barley — crop residues between Ireland and Western Africa?
- 12.94 million kg, with Ireland ahead.
- How many years of comparable data are there for Ireland and Western Africa?
- 57 years are reported by both, from 1961 to 2023.
- How do Ireland and Western Africa rank globally for barley — crop residues?
- Ireland ranks 33rd and Western Africa ranks 30th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).