Morocco vs Net Food Importing Developing Countries (NFIDCs): Barley — Crop residues (N content)

Morocco
48.18 million kg
in 2050
Net Food Importing Developing Countries (NFIDCs)
144.30 million kg
in 2050
Morocco rank
15th
Net Food Importing Developing Countries (NFIDCs) rank
15th

Barley — Crop residues (N content) over time

  • Morocco
  • Net Food Importing Developing Countries (NFIDCs)
050.0M100.0M150.0M196120052050

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 144.30 million kg against 48.18 million kg in Morocco, a difference of 96.13 million kg.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 3.0 times Morocco's.

Across all 65 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.

Morocco ranks 15th and Net Food Importing Developing Countries (NFIDCs) ranks 15th of 106 countries.

Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Morocco Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 26.62 million kg 60.30 million kg 33.68 million kg Net Food Importing Developing Countries (NFIDCs)
1970s 33.39 million kg 65.56 million kg 32.18 million kg Net Food Importing Developing Countries (NFIDCs)
1980s 36.14 million kg 71.69 million kg 35.56 million kg Net Food Importing Developing Countries (NFIDCs)
1990s 33.84 million kg 68.96 million kg 35.12 million kg Net Food Importing Developing Countries (NFIDCs)
2000s 31.18 million kg 70.84 million kg 39.67 million kg Net Food Importing Developing Countries (NFIDCs)
2010s 31.64 million kg 80.57 million kg 48.93 million kg Net Food Importing Developing Countries (NFIDCs)
2020s 21.84 million kg 66.53 million kg 44.69 million kg Net Food Importing Developing Countries (NFIDCs)
2030s 38.96 million kg 108.81 million kg 69.85 million kg Net Food Importing Developing Countries (NFIDCs)
2050s 48.18 million kg 144.30 million kg 96.13 million kg Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher barley — crop residues, Morocco or Net Food Importing Developing Countries (NFIDCs)?
Net Food Importing Developing Countries (NFIDCs), at 144.30 million kg against 48.18 million kg in Morocco as of 2050.
What is the difference in barley — crop residues between Morocco and Net Food Importing Developing Countries (NFIDCs)?
96.13 million kg, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Morocco and Net Food Importing Developing Countries (NFIDCs)?
65 years are reported by both, from 1961 to 2050.
How do Morocco and Net Food Importing Developing Countries (NFIDCs) rank globally for barley — crop residues?
Morocco ranks 15th and Net Food Importing Developing Countries (NFIDCs) ranks 15th of 106 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Morocco vs Net Food Importing Developing Countries (NFIDCs): Barley — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/barley-crop-residues-n-content-fao-tier-1/morocco/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Barley — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,969 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).