Uzbekistan vs Zimbabwe: Barley — Crop residues (N content)
Barley — Crop residues (N content) over time
- Uzbekistan
- Zimbabwe
How they compare
Uzbekistan currently reports 2.16 million kg against 1.85 million kg in Zimbabwe, a difference of 312,160 kg.
That makes Uzbekistan's figure about 1.2 times Zimbabwe's.
Across all 34 years both countries report, Uzbekistan has been ahead every year.
Uzbekistan ranks 63rd and Zimbabwe ranks 65th of 106 countries.
Uzbekistan has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Uzbekistan | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.62 million kg | 339,468 kg | 3.28 million kg | Uzbekistan |
| 2000s | 1.98 million kg | 480,437 kg | 1.50 million kg | Uzbekistan |
| 2010s | 2.04 million kg | 621,482 kg | 1.42 million kg | Uzbekistan |
| 2020s | 1.97 million kg | 666,574 kg | 1.31 million kg | Uzbekistan |
| 2030s | 1.86 million kg | 1.22 million kg | 636,440 kg | Uzbekistan |
| 2050s | 2.16 million kg | 1.85 million kg | 312,160 kg | Uzbekistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Uzbekistan or Zimbabwe?
- Uzbekistan, at 2.16 million kg against 1.85 million kg in Zimbabwe as of 2050.
- What is the difference in barley — crop residues between Uzbekistan and Zimbabwe?
- 312,160 kg, with Uzbekistan ahead.
- How many years of comparable data are there for Uzbekistan and Zimbabwe?
- 34 years are reported by both, from 1992 to 2050.
- How do Uzbekistan and Zimbabwe rank globally for barley — crop residues?
- Uzbekistan ranks 63rd and Zimbabwe ranks 65th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).