Croatia vs Kyrgyzstan: Barley — Crop residues (N content), per capita
Croatia
0.9095 kg per person
in 2023
Kyrgyzstan
0.7569 kg per person
in 2023
Croatia rank
29th
Kyrgyzstan rank
31st
Barley — Crop residues (N content), per capita over time
- Croatia
- Kyrgyzstan
How they compare
Croatia currently reports 0.9095 kg per person against 0.7569 kg per person in Kyrgyzstan, a difference of 0.1526 kg per person.
That makes Croatia's figure about 1.2 times Kyrgyzstan's.
The two have swapped places 13 times across 32 shared years of data; in 1992 it was Kyrgyzstan ahead.
Croatia ranks 29th and Kyrgyzstan ranks 31st of 90 countries.
Across the 4 decades both report, Croatia averaged higher in 2 and Kyrgyzstan in 2.
Head to head by decade
| Decade | Croatia | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.3071 kg per person | 0.8374 kg per person | 0.5303 kg per person | Kyrgyzstan |
| 2000s | 0.5927 kg per person | 0.5182 kg per person | 0.0746 kg per person | Croatia |
| 2010s | 0.6342 kg per person | 0.7244 kg per person | 0.0902 kg per person | Kyrgyzstan |
| 2020s | 0.9468 kg per person | 0.836 kg per person | 0.1108 kg per person | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues (n content), per capita, Croatia or Kyrgyzstan?
- Croatia, at 0.9095 kg per person against 0.7569 kg per person in Kyrgyzstan as of 2023.
- What is the difference in barley — crop residues (n content), per capita between Croatia and Kyrgyzstan?
- 0.1526 kg per person, with Croatia ahead.
- How many years of comparable data are there for Croatia and Kyrgyzstan?
- 32 years are reported by both, from 1992 to 2023.
- How do Croatia and Kyrgyzstan rank globally for barley — crop residues (n content), per capita?
- Croatia ranks 29th and Kyrgyzstan ranks 31st of 90 countries.
- Where does this data come from?
- Statizoid (derived), published as Barley — Crop residues (N content), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Barley — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.