Austria vs Italy: Beans, dry — Crop residues (Direct emissions N2O), annual growth rate
Austria
0 % change on previous year
in 1974
Italy
0 % change on previous year
in 2017
Austria rank
53rd
Italy rank
53rd
Beans, dry — Crop residues (Direct emissions N2O), annual growth rate over time
- Austria
- Italy
How they compare
Austria currently reports 0 % change on previous year against 0 % change on previous year in Italy, a difference of 0 % change on previous year.
The two have swapped places 1 time across 13 shared years of data; in 1962 it was Italy ahead.
Austria ranks 53rd and Italy ranks 53rd of 135 countries.
Across the 2 decades both report, Austria averaged higher in 1 and Italy in 1.
Head to head by decade
| Decade | Austria | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -6.25 % change on previous year | -5.03 % change on previous year | 1.22 % change on previous year | Italy |
| 1970s | 0 % change on previous year | -13.73 % change on previous year | 13.73 % change on previous year | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues (direct emissions n2o), annual growth rate, Austria or Italy?
- Austria, at 0 % change on previous year against 0 % change on previous year in Italy as of 1974.
- What is the difference in beans, dry — crop residues (direct emissions n2o), annual growth rate between Austria and Italy?
- 0 % change on previous year, with Austria ahead.
- How many years of comparable data are there for Austria and Italy?
- 13 years are reported by both, from 1962 to 1974.
- How do Austria and Italy rank globally for beans, dry — crop residues (direct emissions n2o), annual growth rate?
- Austria ranks 53rd and Italy ranks 53rd of 135 countries.
- Where does this data come from?
- Statizoid (derived), published as Beans, dry — Crop residues (Direct emissions N2O), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Beans, dry — Crop residues (Direct emissions N2O). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.