Czechia vs Malta: Beans, dry — Crop residues (Direct emissions N2O), annual growth rate
Czechia
-100 % change on previous year
in 2000
Malta
-100 % change on previous year
in 2009
Czechia rank
129th
Malta rank
129th
Beans, dry — Crop residues (Direct emissions N2O), annual growth rate over time
- Czechia
- Malta
How they compare
Czechia currently reports -100 % change on previous year against -100 % change on previous year in Malta, a difference of 0 % change on previous year.
Across all 6 years both countries report, Malta has been ahead every year.
Czechia ranks 129th and Malta ranks 129th of 135 countries.
Malta has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Czechia | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | — |
| 2000s | -100 % change on previous year | 0 % change on previous year | 100 % change on previous year | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues (direct emissions n2o), annual growth rate, Czechia or Malta?
- Czechia, at -100 % change on previous year against -100 % change on previous year in Malta as of 2000.
- What is the difference in beans, dry — crop residues (direct emissions n2o), annual growth rate between Czechia and Malta?
- 0 % change on previous year, with Czechia ahead.
- How many years of comparable data are there for Czechia and Malta?
- 6 years are reported by both, from 1995 to 2000.
- How do Czechia and Malta rank globally for beans, dry — crop residues (direct emissions n2o), annual growth rate?
- Czechia ranks 129th and Malta ranks 129th of 135 countries.
- Where does this data come from?
- Statizoid (derived), published as Beans, dry — Crop residues (Direct emissions N2O), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Beans, dry — Crop residues (Direct emissions N2O). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.