Armenia vs Turkmenistan: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Armenia
- Turkmenistan
How they compare
Armenia currently reports 0.0006 kt against 0.0006 kt in Turkmenistan, a difference of 0 kt.
The two have swapped places 1 time across 8 shared years of data; in 2016 it was Armenia ahead.
Armenia ranks 93rd and Turkmenistan ranks 93rd of 127 countries.
Across the 2 decades both report, Armenia averaged higher in 1 and Turkmenistan in 1.
Head to head by decade
| Decade | Armenia | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0005 kt | 0.0003 kt | 0.0002 kt | Armenia |
| 2020s | 0.0003 kt | 0.0005 kt | 0.0002 kt | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Armenia or Turkmenistan?
- Armenia, at 0.0006 kt against 0.0006 kt in Turkmenistan as of 2050.
- What is the difference in beans, dry — crop residues between Armenia and Turkmenistan?
- 0 kt, with Armenia ahead.
- How many years of comparable data are there for Armenia and Turkmenistan?
- 8 years are reported by both, from 2016 to 2023.
- How do Armenia and Turkmenistan rank globally for beans, dry — crop residues?
- Armenia ranks 93rd and Turkmenistan ranks 93rd of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).