Eswatini vs Turkmenistan: Beans, dry — Crop residues

Eswatini
0.0006 kt
in 2050
Turkmenistan
0.0006 kt
in 2023
Eswatini rank
93rd
Turkmenistan rank
93rd

Beans, dry — Crop residues over time

  • Eswatini
  • Turkmenistan
000.0010.0010.001196120052050

How they compare

Eswatini currently reports 0.0006 kt against 0.0006 kt in Turkmenistan, a difference of 0 kt.

Across all 8 years both countries report, Turkmenistan has been ahead every year.

Eswatini ranks 93rd and Turkmenistan ranks 93rd of 127 countries.

Turkmenistan has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Eswatini Turkmenistan Difference Ahead
2010s 0.0002 kt 0.0003 kt 0.0001 kt Turkmenistan
2020s 0.0002 kt 0.0005 kt 0.0003 kt Turkmenistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Eswatini or Turkmenistan?
Eswatini, at 0.0006 kt against 0.0006 kt in Turkmenistan as of 2050.
What is the difference in beans, dry — crop residues between Eswatini and Turkmenistan?
0 kt, with Eswatini ahead.
How many years of comparable data are there for Eswatini and Turkmenistan?
8 years are reported by both, from 2016 to 2023.
How do Eswatini and Turkmenistan rank globally for beans, dry — crop residues?
Eswatini ranks 93rd and Turkmenistan ranks 93rd of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eswatini vs Turkmenistan: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-direct-emissions-n2o-fao-tier-1/eswatini/turkmenistan/

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<a href="https://climate.statizoid.com/compare/beans-dry-crop-residues-direct-emissions-n2o-fao-tier-1/eswatini/turkmenistan/">Eswatini vs Turkmenistan: Beans, dry — Crop residues</a> — Statizoid

About this data

Indicator
Beans, dry — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).