North Macedonia vs Sudan (former): Beans, dry — Crop residues

North Macedonia
0.0011 kt
in 2050
Sudan (former)
0.0011 kt
in 2011
North Macedonia rank
84th
Sudan (former) rank
84th

Beans, dry — Crop residues over time

  • North Macedonia
  • Sudan (former)
00.0020.0040.006196120052050

How they compare

North Macedonia currently reports 0.0011 kt against 0.0011 kt in Sudan (former), a difference of 0 kt.

The two have swapped places 6 times across 20 shared years of data; in 1992 it was North Macedonia ahead.

North Macedonia ranks 84th and Sudan (former) ranks 84th of 127 countries.

Across the 3 decades both report, North Macedonia averaged higher in 2 and Sudan (former) in 1.

Head to head by decade

Decade North Macedonia Sudan (former) Difference Ahead
1990s 0.0018 kt 0.0015 kt 0.0003 kt North Macedonia
2000s 0.0015 kt 0.0028 kt 0.0013 kt Sudan (former)
2010s 0.0012 kt 0.0011 kt 0 kt North Macedonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, North Macedonia or Sudan (former)?
North Macedonia, at 0.0011 kt against 0.0011 kt in Sudan (former) as of 2050.
What is the difference in beans, dry — crop residues between North Macedonia and Sudan (former)?
0 kt, with North Macedonia ahead.
How many years of comparable data are there for North Macedonia and Sudan (former)?
20 years are reported by both, from 1992 to 2011.
How do North Macedonia and Sudan (former) rank globally for beans, dry — crop residues?
North Macedonia ranks 84th and Sudan (former) ranks 84th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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North Macedonia vs Sudan (former): Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-direct-emissions-n2o-fao-tier-1/north-macedonia/sudan-former/

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About this data

Indicator
Beans, dry — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).