Albania vs Sudan: Beans, dry — Crop residues (Emissions N2O), annual growth rate
Albania
0 % change on previous year
in 2023
Sudan
0 % change on previous year
in 2023
Albania rank
51st
Sudan rank
51st
Beans, dry — Crop residues (Emissions N2O), annual growth rate over time
- Albania
- Sudan
How they compare
Albania currently reports 0 % change on previous year against 0 % change on previous year in Sudan, a difference of 0 % change on previous year.
The two have swapped places 4 times across 11 shared years of data; in 2013 it was Sudan ahead.
Albania ranks 51st and Sudan ranks 51st of 135 countries.
Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Albania | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | -1.04 % change on previous year | 2.73 % change on previous year | 3.78 % change on previous year | Sudan |
| 2020s | -2.26 % change on previous year | 0 % change on previous year | 2.26 % change on previous year | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues (emissions n2o), annual growth rate, Albania or Sudan?
- Albania, at 0 % change on previous year against 0 % change on previous year in Sudan as of 2023.
- What is the difference in beans, dry — crop residues (emissions n2o), annual growth rate between Albania and Sudan?
- 0 % change on previous year, with Albania ahead.
- How many years of comparable data are there for Albania and Sudan?
- 11 years are reported by both, from 2013 to 2023.
- How do Albania and Sudan rank globally for beans, dry — crop residues (emissions n2o), annual growth rate?
- Albania ranks 51st and Sudan ranks 51st of 135 countries.
- Where does this data come from?
- Statizoid (derived), published as Beans, dry — Crop residues (Emissions N2O), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Beans, dry — Crop residues (Emissions N2O). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.