Croatia vs Réunion: Beans, dry — Crop residues (Emissions N2O), annual growth rate
Croatia
0 % change on previous year
in 2017
Réunion
0 % change on previous year
in 2006
Croatia rank
51st
Réunion rank
51st
Beans, dry — Crop residues (Emissions N2O), annual growth rate over time
- Croatia
- Réunion
How they compare
Croatia currently reports 0 % change on previous year against 0 % change on previous year in Réunion, a difference of 0 % change on previous year.
The two have swapped places 7 times across 14 shared years of data; in 1993 it was Croatia ahead.
Croatia ranks 51st and Réunion ranks 51st of 135 countries.
Réunion has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Croatia | Réunion | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.93 % change on previous year | 21.43 % change on previous year | 17.5 % change on previous year | Réunion |
| 2000s | -8.01 % change on previous year | 5.48 % change on previous year | 13.49 % change on previous year | Réunion |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues (emissions n2o), annual growth rate, Croatia or Réunion?
- Croatia, at 0 % change on previous year against 0 % change on previous year in Réunion as of 2017.
- What is the difference in beans, dry — crop residues (emissions n2o), annual growth rate between Croatia and Réunion?
- 0 % change on previous year, with Croatia ahead.
- How many years of comparable data are there for Croatia and Réunion?
- 14 years are reported by both, from 1993 to 2006.
- How do Croatia and Réunion rank globally for beans, dry — crop residues (emissions n2o), annual growth rate?
- Croatia ranks 51st and Réunion ranks 51st of 135 countries.
- Where does this data come from?
- Statizoid (derived), published as Beans, dry — Crop residues (Emissions N2O), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Beans, dry — Crop residues (Emissions N2O). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.